Punjab Banaspati

A multipurpose cooking medium Punjab Banaspati granular in texture has a creamy taste and a great aroma.

Healthy Fats
Abundant in healthy fats the tans-fats component in Punjab Banaspati is lower than those present in the market. Trans fats increase inflammation and cause blood-vessel abnormalities thus injurious to health.

Easy to Digest
Punjab Banaspati has the best proportions of fatty acids in the oil which makes it very easy to digest.

Ideal for Frying
Banaspati keeps the cooked or fried food fresher for a longer period of time and extends the shelf life of the fried products.